Á la carte - Menu
Menu
Traditional dishes and foreign gastronomy
At the Golden Eagle hotel, a gastronomic journey that crosses the boundaries of the kitchen awaits you. Our menu is a combination of traditional recipes enriched with modern and interesting flavors from different corners of the world.
Starters
Beef tartare, chives, pickled mushrooms, confit yolk
11,50 € / 100g
Beef sirloin carpaccio, arugula, truffle oil, capers, parmesan shavings
9,50 € / 70g
Duck foie gras, red onion. roasted sourdough bread
12,50 € / 100g
Soups
Bull tail broth, homemade noodles, root vegetable
4,50 € / 0,33l
Soft potato cream with truffle, sauerkraut, / home made / croquette with beef tongue
4,90 € / 0,33l
Steak Card
Beef sirloin fillet
21,00 € / 200g
Beef sirloin fillet
27,00 € / 300g
Grain-fed Black Angus Rib eye steak
25,00 € / 300g
Beef steak Don Pepe bacon, onion, gorgonzola
23,50 € / 200g
Beef steak Don Pepe bacon, onion, gorgonzola
29,00 € / 300g
Beef steak Golden Eagle duck liver, bacon, demi glace
23,50 € / 200g
Beef steak Golden Eagle duck liver, bacon, demi glace
29,00 € / 300g
Chicken steak with herb butter
11,50 € / 250g
Grilled Norwegian salmon fillet
16,00 € / 200g
Grain-fed Black Angus Rib eye steak with fried egg and green beans in a bacon wrap
29,50 € / 300g
Steak Sauces
Sauce with green pepper and brandy
2,90 € / 100ml
Mushroom sauce
2,90 € / 100ml
Demi Glace brown sauce
2,90 € / 100ml
Mildly spicy argentinian chimichurri sauce
2,90 € / 50ml
Main Course
Veal onglet, sauce from the shank bones, white cabbage, potatoes from the pan, bacon dust
19,00 €/ 250g
Fried veal cutlets with wild cranberries
16,00 € / 200g
Duck breast, Jerusalem artichoke, red wine sauce, duck gizzards
19,00 € / 200g
Corned chicken breast, beluga lentils with corn, cream from chervil, glazed vegetables
16,00 € / 180g
Pork tenderloin, pea puree, spinach, egg 63°C
17,00 € / 200g
Fried pork tenderloin in panko breadcrumbs, mashed potatoes, truffle oil, homemade mayonnaise from roasted peppers, cipollini in balsamic reduction
18,00 € / 200g
Catfish in butter, quack cream, beets in tamarind, tobiko caviar
18,00 € / 180g
Ravioli stuffed with ricotta and spinach, tomato pesto, pine nuts
15,00 €/ 300g
Saffron linguine, tiger prawns, garlic, parsley, tomato
16,50 € / 300g
Spaghetti aglio e olio, chili, parmesan
11,00 € / 300g
Creamy mushroom risotto with parmesan chips
13,00 € / 300g
Young leaves of romaine lettuce, caesar dressing, chicken, egg, cashews, parmesan, bread and bacon chips
13,00 € / 300g
Children´s menu
Spaghetti with bolognese sauce
9,00 € / 200g /100g
Fried chicken nuggets with fries and ketchup
9,50 € / 100g
Fried cheese nuggets with fries and tartar sauce
9,50 € / 75g
Desserts
Coconut Crème brûlée, mango
7,00 € /150g
Chia Panna Cotta, passion fruit jelly
7,00 € /150g
Fruit sorbet according to the offer
5,50 € / 100g
Side Dishes
French fries
2,50 € / 150g
American potatoes
2,50 € / 150g
Dollar Chips potatoes
2,50 € / 150g
Potato Croquettes
2,50 € / 150g
Boiled potatoes
2,50 € / 150g
Stewed rice
2,50 € / 150g
Grilled vegetables broccoli, zucchini, carrot, pepper, mushrooms, onion
4,90 € / 150g
English vegetables broccoli, cauliflower, carrot, green beans
4,00 € / 150g
Mixed salad
3,00 € / 150g
Tomato salad
3,00 € / 150g
Cucumber salad with sour cream
3,00 € / 150g
LUNCH MENU AND OFFER OF THE DAY
Discover new flavors in the current menu
Our chef regularly prepares unique domestic and international specialties for you. See what he has prepared for you this week.
